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ASIATE Restaurant Through passion, pride and energy Asiate has gained a unique position in the south of the island. From our tri level and minimalistic decor, through to our innovative dishes, our meticulously selected wines, our precisely crafted cocktails, our welcoming smile and our seamless service standards, we have created an atmosphere of relaxed elegance.
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SOUPS |
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| Pumpkin soup, perfumed with cumin | 150 Baht |
| Shrimps Tom yam, red sauce | 150 Baht |
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280 Baht |
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Avocados with shrimps in basil and chilli |
320 Baht |
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Foie gras with litchis |
480 Baht |
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Grey shrimps salad |
380 Baht |
| Tuna cocktail with green lemon | 220 Baht |
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Spring rolls |
220 Baht |
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Vermicelli salad with shrimps |
220 Baht |
HOT STRATERS |
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| Grey shrimps croquette, sauce bisque | 380 Baht |
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Pastel of fish in tomato and olive sauce |
240 Baht |
| Stuffed aubergine with pork in tomato sauce, perfumed with cumin | 220 Baht |
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Chicken stuffed wing in Thai style |
220 Baht |
MAIN COURSES |
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Pork with Bamboo with creamy curry sauce, served with rice |
420 Baht |
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Pork marinated spareribs, served with fried rice |
320 Baht |
| Chicken breast with creamy Thai basil, served with rice | 380 Baht |
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Duck breast in honey and green lemon sauce, served with nem |
480 Baht |
| Duck breast with peach and pickled ginger sauce, served with French fries | 480 Baht |
| Beef steak with mushrooms, flambé with sake, served with French fries | 520 Baht |
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Kefta in tomato sauce perfumed with coriander and lemon grass, Served with couscous |
380 Baht |
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Lamp with coconut curry sauce, served with rice |
520 Baht |
| Lobster in panag curry and green lemon sauce, served with rice | 860 Baht |
DESSERTS |
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Fruit fritter flambé with saké and honey sauce |
180 Baht |
| Coconut Soufflé | 180 Baht |
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Bananas flambées |
180 Baht |
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Lemon Sorbet with vodka |
180 Baht |
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Profiterole with chocolate an mint |
180 Baht |
Mail: bankaotropical@bankaotropical.com
